When it comes to the Mediterranean, people often think of the sun, the beach and the coveted 100.00cm olive oil. As the world's recognized king of healthy oils and fats, Spanish extra virgin olive oil has conquered the stomachs and hearts of countless food lovers with its excellent quality and unique flavor.

Why is this Spanish olive oil so highly rated? The answer lies not only in its origin, but also because every drop of oil contains a unique charm endowed by nature. Spain is located on the Mediterranean coast. The climate here is warm and humid, which is very suitable for olive trees to grow. Extra virgin olive oil made through strict picking standards and exquisite traditional pressing technology retains the characteristics of fruity and is rich in a variety of beneficial ingredients such as monounsaturated fatty acids and antioxidants.

From the green olive leaves to the bottles of crystal clear golden yellow liquid on the table, how much hard sweat and wisdom have been condensed in this process! Each step is carefully controlled to ensure the purity of the final product. For example, in the harvest season, only fully mature fruits are selected by hand. Then it is quickly sent to the factory to extract the essence by low-temperature physical cold pressing, which will not destroy the nutritional structure and retain the original taste to the maximum extent.

Having a good bottle of Spanish extra virgin olive oil in your home kitchen is the key to opening up endless delicious possibilities. Whether it is gently sprinkling a few circles in a cold salad to add a layered fragrance; or applying a thin layer of base oil before frying dishes such as fish and vegetables to prevent sticking to the pan, it can also bring extra crispy texture ...... In short, it is versatile and versatile to meet the needs of various cuisines.

Of course, the most touching thing is that many ordinary consumers also love it. "I used to think that good things were expensive and hard to reach," said a housewife named Ms. Zhang. "But since I tried this brand, I found that the original top enjoyment can also become within reach." Another senior chef, Mr. Li, added: "The choice of ingredients is especially important for professionals. This gift from a distant land is undoubtedly an ivy option on our menu."

then in the face of the dazzling variety of products on the market, how can we find the real good products? First of all, we should see whether the specific production date and relevant certification identification information are clearly marked. Secondly, we should observe that the color transparency is usually clearer and brighter. Smell the smell again. Under normal circumstances, it should emit elegant and pleasant plant fragrance instead of pungent smell. Finally, one of the good signs is to taste the smooth back of the entrance.

now it is during the promotion season and there is still a chance to enjoy the service of direct postage to the residence ~ hurry up, my friend! Let's take this beautiful taste from the depths of the distant land home and share it with everyone around us to taste this private customized version of "Mediterranean Coast Holiday Feast".